At Le Veau d’Or, an Old Martini Tradition Gets a New Spin
At Le Veau d’Or, the longstanding Upper East Side bastion of old-school French dining that recently reopened under new management, […]
At Le Veau d’Or, the longstanding Upper East Side bastion of old-school French dining that recently reopened under new management, […]
The Story Behind The Breakfast Martini We don’t condone booze for breakfast, but if we did, the most balanced metaphorical
The Story Behind The Don Julio Horchata Blanco Martini Perfect for those who appreciate innovative cocktails with a touch of
“Cocktail College” is brought to you today by Tanqueray. I don’t know about you, listener, but I’m one of those
There were eight weeks of my life when I hated making Martinis. It was the only time I ever worked
Between the bar world’s enduring Martini madness and the fact that Negronis can now be found in every flavor, from
The Alaska, a simple mix of gin, yellow Chartreuse and orange bitters, hails from the beginning of the 20th century.
In their new book, A Quick Drink: The Speed Rack Guide to Winning Cocktails for Any Mood, authors Lynnette Marrero
Immediately after brewing the espresso, pour it into a 9×13-inch baking dish, then add the sugar and stir to dissolve.
With a history that spans centuries, it’s no surprise that gin has found itself at the receiving end of all