A little over one year ago, Fracture Brewing debuted its first beers from its brewery that was once home to Burnside Brewing. Then this past December, Fracture Brewing opened its first taproom a few blocks away at 1015 SE Stark Street.
To celebrate this one-year milestone, Fracture Brewing will celebrate at its Fracture Brewing Taproom on Saturday, April 29, 2023. The celebration will take place from Noon – 11:00pm.
Fracture Brewing was founded by wife and husband team Ny Lee and Darren Provenzano. Along with the assistance from ChefStable, the pair took over the former Burnside Brewing location as its production facility.
Now one year later the team at Fracture Brewing are excited to host an anniversary celebration. The brewery is set to release two new IPAs on Saturday for the special celebration.
Here are descriptions on both beers.
Anniversary Oat Cream IPA
This IPA is brewed with big amounts of oats, wheat and lactose to give the body an overall creamy, soft mouthfeel. It was double dry hopped with Cryo, and select specialty hops from Freestyle in New Zealand, and to top it off, fermented with Cosmic Punch thiolized yeast for extra juicy, tropical character.
Anniversary Cold Double IPA
Brewed with heaps of Riwaka, Strata and Experimental hop HBC 586, this DIPA boasts big notes of strawberry and fruit punch, with a crisp finish from being fermented with 34/70 lager yeast.
Arrive hungry as the food carts next door at Lil’ America will be open. Choose from The Drip’n Crab, FryBaby, Hawker Station, Los Plebes, Speed-O Cappuccino, Maukulit, and Bake on the Run.
The Fracture Brewing Taproom is dog friendly and minors are welcome until 9:00pm.
Fracture Brewing
1015 SE Stark St.
Portland, OR 97214
About The Author
DJ
D.J. is a Portland, Oregon based writer that spent his formative years in the Midwest. With over 25 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. His writing can also be found in the archives of Northwest Brewing News and can be followed on Twitter and Instagram at @hopapalooza.
