In a shaker, add 1 or 2 ice cubes and shake until the ice is gone. This technique is known as the “Whip Shake.” Fill a pilsner glass with crushed ice, or any glass that can hold about 8 ounces of liquid volume, then pour the cocktail over the ice.
Blueberry CordialBlend blueberries and water in a a powerful blender. Add the sugar to the blueberry mixture, then stir to dissolve. Will keep in refrigerator for up to a month.
