Naughty & Spice Espresso Martini

Ingredients

• 1 ½ ounces Ketel One Vodka
• ¼ habanero pepper, deseeded
• 1 ounce Mr Black Coffee Liqueur
• 1 ounce cold brew concentrate
• 1 ounce simple syrup
• Coffee bean, for garnish

Directions

1. Cut a habanero pepper in half, core and deseed. Chop one-quarter of the halved pepper (more for extra spice).
2. Add vodka and chopped habanero pepper to a cocktail shaker and muddle.
3. Add coffee liqueur, cold brew concentrate, simple syrup, and ice.
4. Shake until chilled and strain into a chilled coupe glass.
5. Place three coffee beans in the center, angled toward each other.

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