The Story Behind The Fig Leaf Blower
In this fruit-forward cocktail created by bartender Zach Alvey of Kansas City’s Chartreuse Saloon, fig and plum liqueurs fuse with orange-infused whiskey, for a drink that’s bright and fragrant, and still perfect for winter.
On chillier nights, skip the ice and serve this cocktail warm for a more complex take on a Hot Toddy.
This recipe is part of our 2023 Holiday Cocktail Countdown. Click here to see all of the festive recipes as they publish throughout December.
