How To Make The Best Ketel One Bloody Mary Recipe
Looking to craft the perfect Bloody Mary? We know that no savory brunch menu is complete without the slightly smoky, properly chilled first course that is the Bloody Mary. Today, Ketel One has perfected its own recipe down to a science, and made it accessible for every brunch imbiber to study, craft, and enjoy for themselves. So ditch the pre-made Bloody Mary mix and read on to learn the joy of homemade libations.
This recipe is sponsored by Ketel One Vodka.
Ingredients In The Best Ketel One Bloody Mary Recipe
- 1 1/2 ounces Ketel One Vodka
- 3 ounces Ketel One Bloody Mary Base
Ketel One Bloody Mary Directions
- Combine ingredients in a mixing glass.
- Shake with ice and strain into a Collins glass filled with ice.
- Garnish with a celery stalk, olive, or lemon wedge.
Recipe Rating
Ketel One Bloody Mary Base Ingredients
- 1 liter tomato juice
- 4 ounces lemon juice
- 4 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 5 tablespoons horseradish
- 3 dashes Worcestershire sauce
- 7-10 dashes hot sauce
Ketel One Bloody Mary Base Directions
- Combine ingredients in a mixing glass.
